Today's bookcase is a difficult one. Difficult to photograph, that is. Dolores's monitor is in the way.
German guides I've never used. That's the leftmost seven. Then there are two editions of Stefan Mack's inspiring "Fränkische Brauereikarte". "The Beer Drinker's Guide to Munich" is a guidebook I most definitely used. I doubt I could have found Forschungsbrauerei without it.
Here, tucked behind the monitor, are random German-language volumes. "Der Vollkomene Bierbrauer" is non-stop laughs. If you can read the blurry gothic typeface, the purpose of which seems to be to make all the capital letters look identical. Someone should invent reading glasses that convert gothic text into readable words.
Confession time. I own a book that I know has a few bits about Lichtenhainer. I didn't include it in my recent post about Lichtenhainer. For a simple reason. The gothic face it's printed in is a pain in the arse to read. Even with my glasses on. (Clearly not gothic-correction glasses.)
Wandering off. Here, crammed behind the monitor, are random German-language volumes. Some Austrian. It's a shame Conrad Seidl stopped doing his book on Austrian breweries. Packed with useful bits of information.
Leaning over is a book about Andechs. One section really annoyed me. Right after saying how the Reinheitsgebot ensured their beer was great, the author explains how they had stopped using wooden barrels and now used pressurised kegs. Kegging the life out of the beer was fine as long as it was brewed to the Reinheitsgebot.
Cream Ale And Cream Beer In New York City - Look at that. Just look at that. It is a notice in the *New York Gazette* from 30 October 1821. James H. De Lamater had brought in a supply of Larer's Su...
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