I'm sure one of you asked for more tables. You're in luck.Today's post is little more than one big table. As you've probably already guessed, it's a table of Younger's shilling Ales. Or Scotch Ales.
Given the low attenuation and modest hopping, these must have been pretty malty beers. Syrupy even.
Should I ask Kristen to bash up a recipe? I know I'd love to try one of these devils. The 1851 140/- looks a good candidate. A light session beer.
Blind Tasting: German Export Beers - Introduction On 3rd December 2016, a blind tasting was held at Hopfen & Malz with the focus this time on “Export” beers from German breweries. The key goal...
2 hours ago