More random fun with random notes stuck in logs.
You know, I've had the same problem. Beers where the yeast goes into suspension as soon as you open them. Burton Bridge Empire Ale is a good example.
If you want to know the contents of the letter, you'll have to click on it. I'm too busy to transcribe it all. Make sure to look in the top left-hand corner. Where it gives Barclay Perkins cable address. What were they trying to tell people?
More Detail On the Recreation of the c.1800 Hart Ale - I’ve now had the benefit of further discussions with Nathan McNutt, the brewer at Brasserie Réservoir in Montreal where the 200-year-old Hart ale recipe wa...
3 hours ago